Est. in Philadelphia, PA
A Family Passion Turned Into Philadelphia's Premier Catering Legacy
For over 25 years, A Touch of Class has transformed ordinary gatherings into extraordinary memories — one perfectly crafted meal at a time.
For over 25 years, A Touch of Class has transformed ordinary gatherings into extraordinary memories — one perfectly crafted meal at a time.
A Touch of Class Caterers was born from a simple but powerful belief: that great food, prepared with love and served with care, has the power to bring people together in the most meaningful way. What started as a passion project in a family kitchen in the heart of Philadelphia has grown into one of the region's most celebrated full-service catering companies.
Our founders understood from day one that catering is never just about food. It's about the moment a couple sees their reception tables for the first time. It's the pride a family feels hosting a milestone birthday. It's the confidence a company projects when its corporate dinner runs flawlessly. Those moments are what drive everything we do.
Over the decades, we've had the honor of serving thousands of clients — each one trusting us with their most important occasions. That trust is not something we take lightly. It's the foundation upon which every menu, every staffing decision, and every service standard we hold is built.
Work With UsWe are not a faceless corporation. A Touch of Class is, and always has been, a family business — and that identity permeates every aspect of how we operate. The values our founders instilled on day one remain the guiding principles for every event we take on.
When you hire us, you're not just getting a catering company. You're gaining a partner who genuinely cares about your event being a success, who shows up prepared, and who treats your guests the way we would treat our own family.
We treat every guest as if they're sitting at our own dinner table — with warmth, attentiveness, and sincere care for their experience from arrival to farewell.
We source premium, seasonal ingredients and never cut corners. Every dish that leaves our kitchen represents our name, and we take that responsibility seriously.
Timelines, temperatures, and tablescapes — every logistical detail is planned and executed with meticulous care so you can enjoy your event without a single worry.
We partner with local farms and vendors wherever possible, reducing our footprint while keeping your menu fresh, seasonal, and deeply connected to the Philadelphia region.
Our team is made up of passionate culinary professionals, experienced event coordinators, and hospitality experts who bring skill and heart to every occasion.
With over three decades in professional kitchens, Chef Marcus leads our culinary vision. Trained in classic Continental techniques, he brings artistry, precision, and a deep love for fresh, local flavors to every menu he creates.
Patricia is the organizational force behind every seamless event. Her background in hospitality management and her natural warmth make her the first point of contact for couples and clients, and she personally oversees every event we take on.
Danielle joined the team after graduating top of her class from culinary school in New York. She leads our pastry and dessert program, crafting show-stopping wedding cakes, elegant plated desserts, and custom sweet table spreads.
James brings craft-cocktail expertise and a passion for wine pairing to our beverage program. He designs custom signature drink menus, manages our licensed bar teams, and ensures every guest's glass is perfectly filled.
Sofia has coordinated over 400 weddings and brings an extraordinary eye for detail. From timeline construction to day-of execution, she makes sure every wedding moment unfolds exactly as planned — and often better.
David manages our corporate client relationships with professionalism and precision. He develops long-term catering partnerships with Philadelphia-area businesses, ensuring consistency and quality across every recurring event.
Being a Philadelphia business means being a Philadelphia neighbor. That responsibility has guided our community involvement from the very beginning.
We partner with local farms, bakeries, and food suppliers to keep our sourcing close to home and our ingredients as fresh as possible. Every time you book with us, you're supporting a network of local producers and workers throughout the Greater Philadelphia region.
Over the years, we've donated meals to shelters, sponsored youth sporting events, participated in neighborhood food drives, and catered fundraising galas for nonprofits at reduced or no cost. Giving back is not a marketing strategy — it's part of who we are.
"Food is one of the most powerful ways to show someone they matter. Every meal we serve — whether it's at a five-star wedding or a neighborhood shelter — carries that intention."
Whether you're planning a wedding, a corporate dinner, or a milestone celebration, our team is ready to bring your vision to life with the same passion and precision that has defined A Touch of Class for over 25 years.